I'm so in love with this crispily roasted cantonese duck! I know i've posted one duckie some time ago, but this is of a different kind. The previous one emphasizes on its sauce, the combination of duck and sauce, but this one here is heavenly by itself, distinctively marked by its crispyness and juicyness! The meat tastes naturally sweet, and their light soy sauce a perfect combination. Delicious without the need for more elaboration! A MUST-TRY. Another dish they're famous for is their pork ribs. Not in this post, but i'll definitely furnish it in time to come. ENJOY!
Venue: located in people's park hawker centre, next to OG, the stall is at the stretch facing OG.
Overall rating: 9/10
Wednesday, March 31, 2010
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